The avocado cucumber carrot salad is a delicious and easy recipe for those who want a flavorful and healthy dish. It is refreshing and can be served anytime.

Avocado Cucumber Carrot Salad
This avocado cucumber carrot salad recipe is easy to prepare with simple ingredients and is a good way to increase your vegetable intake.
You can enjoy it as a light and refreshing lunch or as a side dish with any meal.
Try this simple and delicious avocado cucumber carrot salad recipe and enjoy a healthy and refreshing salad anytime!
Ingredients

Vegetables: Avocado, medium size carrot, and medium size cucumber.
Dressing: Olive oil, lemon juice, salt and pepper to taste.
Instructions

- Wash and peel one medium-sized carrot, one cucumber, and one avocado.
- Then, chop the carrots and cucumbers and dice the avocado.

- After chopping the vegetables, mix them in a large mixing bowl.
- Then, add the salt, pepper, olive oil, and lemon juice to the bowl.
- Mix it all together until well combined.
- Avocado carrot cucumber salad is now ready to be served.
Serving Suggestions
Side Dish
- This versatile salad can complement a variety of main courses and can be served as a side dish.
- It pairs well with grilled meat, such as chicken, steak, or fish. It also makes a great accompaniment to vegetarian dishes, such as roasted vegetables or quinoa.
- I love eating it as a side dish with chicken or pork curry, vegetable curry, or rice.
Light Meal
- You can also eat the avocado carrot cucumber salad alone as a light and refreshing meal.
- It’s the perfect meal for those looking for an easy and healthy lunch or dinner. Add your favorite protein; grilled chicken, tofu, or shrimp to make this dish more filling.
Other Salad Recipes
Here are some other salad recipes you might want to explore and give a try:

Equipment
- 1 Mixing Bowl
- 1 Spatula
Ingredients
Vegetables
- 1 medium sized carrot
- 1 medium-sized cavocado
- 1 medium-sized ccucumber
Dressing
- 1 tbsp olive oil
- 1 tbsp lemon
- salt to taste
- pepper to taste
Instructions
- Add all chopped vegetables, and mix them in a large mixing bowl.1 medium sized carrot, 1 medium-sized cavocado, 1 medium-sized ccucumber
- Then, add the salt, pepper, olive oil, and lemon juice to the bowl. Mix it all together until well combined.1 tbsp olive oil, 1 tbsp lemon, salt to taste, pepper to taste
- Avocado carrot cucumber salad is now ready to be served
Nutrition
If you tried this recipe, please let me know how it turned out in the comments below. If you liked it, remember to rate the recipe. Your feedback helps other readers decide if they want to make this recipe. Thank you!
𝙳𝚒𝚜𝚌𝚕𝚊𝚒𝚖𝚎𝚛: 𝚃𝚑𝚎 𝚛𝚎𝚌𝚒𝚙𝚎𝚜 𝙸 𝚜𝚑𝚊𝚛𝚎 𝚑𝚎𝚛𝚎 𝚊𝚛𝚎 𝚒𝚗𝚜𝚙𝚒𝚛𝚎𝚍 𝚋𝚢 𝙽𝚎𝚙𝚊𝚕𝚒 𝚌𝚞𝚒𝚜𝚒𝚗𝚎 𝚊𝚗𝚍 𝚑𝚘𝚠 𝙸 𝚕𝚘𝚟𝚎 𝚙𝚛𝚎𝚙𝚊𝚛𝚒𝚗𝚐 𝚝𝚑𝚎𝚖 𝚊𝚝 𝚑𝚘𝚖𝚎. 𝚂𝚘𝚖𝚎 𝚖𝚊𝚢 𝚗𝚘𝚝 𝚋𝚎 𝚎𝚗𝚝𝚒𝚛𝚎𝚕𝚢 𝚊𝚞𝚝𝚑𝚎𝚗𝚝𝚒𝚌, 𝚋𝚞𝚝 𝚝𝚑𝚎𝚢 𝚛𝚎𝚏𝚕𝚎𝚌𝚝 𝚖𝚢 𝚙𝚎𝚛𝚜𝚘𝚗𝚊𝚕 𝚊𝚙𝚙𝚛𝚘𝚊𝚌𝚑 𝚝𝚘 𝚌𝚘𝚘𝚔𝚒𝚗𝚐. 𝙸 𝚑𝚘𝚙𝚎 𝚢𝚘𝚞’𝚕𝚕 𝚎𝚗𝚓𝚘𝚢 𝚝𝚑𝚎𝚖 𝚊𝚜 𝚖𝚞𝚌𝚑 𝚊𝚜 𝙸 𝚍𝚘!